A young girl is screened for malnutrition by a UNICEF-supported nutrition worker in Afar, Ethiopia.

Climate Change and Child Nutrition

Droughts, floods and rising temperatures are fueling a global child hunger crisis. As climate-driven disasters destroy crops and disrupt health services, more children go to bed malnourished. Learn how UNICEF and partners are taking action, and how to help.

How climate change is worsening child nutrition

Climate change is threatening decades of progress against child malnutrition. Nearly half of the world’s children — about 1 billion — live in countries at extreme risk of climate impacts.

Droughts, floods and storms have become more frequent and more intense, damaging crops, disrupting food systems and driving up food prices. In many vulnerable communities, families can no longer grow or afford nutritious food. As a result, children are often forced to eat less or rely on cheaper, less nutritious staples that lack essential vitamins.

Climate shocks also impact children’s health. Contaminated water from floods and shrinking water sources from droughts spread diseases like diarrhea, which hit malnourished children hardest. Heat waves and extreme storms can damage clinics, roads and supply chains, cutting off access to lifesaving nutrition services.

Related: Climate Change and Children's Health

Without accelerated action and increased investment in evidence-based solutions — interventions that work and are ready to scale — UNICEF and partner agencies project that by 2050, an estimated 28 million more children could suffer from acute malnutrition, and 40 million more may become chronically undernourished, undermining their growth and development and jeopardizing their futures.

Malnourished Children: How UNICEF Fights Child Hunger

How UNICEF supports child nutrition, helps fight child malnutrition in countries hardest hit by climate change

UNICEF works with partners to help children and families adapt to a warming world and build resilience to climate impacts.

In communities especially hard hit by climate shocks, UNICEF acts swiftly to shore up essential health and nutrition services. This includes strengthening local systems to better withstand climate-driven emergencies such as severe droughts and floods.  

UNICEF also assists small-scale farmers, families and communities in growing nutritious and climate-smart crops; supports policies and programs that improve children’s access to nutritious, affordable food; and encourages more diverse local diets so children can get what they need even as growing conditions shift.

UNICEF also assists small-scale farmers, families and communities in growing nutritious and climate-smart crops; supports policies and programs that improve children’s access to nutritious, affordable food; and encourages more diverse local diets so children can get what they need even as growing conditions shift.

And when climate disasters strike, UNICEF moves fast to integrate nutrition into emergency response. Children receive therapeutic food, clean water and medical care, often within days of a crisis. Health workers are trained and equipped to detect and treat malnutrition early, even in remote and hard-to-reach areas. Caregivers are supported with practical guidance on safe feeding and hygiene to protect their children’s health amid disrupted environments.

UNICEF emergency response and resilience programs

UNICEF also works with governments to expand social protection programs such as cash transfers and food assistance, which help prevent families from falling deeper into hunger and poverty during emergencies.

UNICEF humanitarian cash transfers

Even in the face of compounding climate threats, UNICEF is protecting essential nutrition services. This includes everything from promoting breastfeeding to providing vitamin supplements and vaccinations to treating cases of severe acute malnutrition. These lifesaving interventions are designed to function in the most difficult circumstances.

Together, these efforts ensure that climate-driven emergencies don’t result in child hunger and loss of life — and that even amid crisis, children have a chance at a healthy future.

Climate solutions that nourish children and the planet

UNICEF’s nutrition programs also align with broader climate goals, championing solutions that are good for children and good for the planet.

Promoting breastfeeding is a great example. Breastfeeding not only provides optimal nutrition for babies, it avoids the carbon emissions linked to producing and transporting commercial formula.

UNICEF also works with schools and local governments to encourage sustainable, low-carbon diets for children. That can mean incorporating locally produced fruits, vegetables and other climate-friendly ingredients into school meal programs, instead of relying on heavily processed foods.

From the use of clean cooking stoves to solar-powered water pumps, UNICEF is helping communities adopt technologies that reduce greenhouse gas emissions while improving children’s nutrition and health. In these ways, UNICEF’s fight against child malnutrition is also a fight for a healthier planet — ensuring that solutions to hunger don’t contribute to climate change, but help solve it.

UNICEF's nutrition programs

UNICEF's Child Nutrition Fund: scaling solutions to child malnutrition

To reach more children faster, UNICEF is leading the Child Nutrition Fund (CNF), a global mechanism that coordinates resources to scale up high-impact nutrition solutions in 63 high-burden countries* — countries that have  high or very high levels of child stunting and/or child wasting.

What is child wasting?

The CNF supports proven interventions including vitamin A supplements, breastfeeding counseling and treatment for wasting. It also matches government investments, strengthens local supply chains and helps countries transition to sustainable, long-term financing for child nutrition.

With bold leadership and collaborative financing, the CNF is helping to close the nutrition gap by ensuring every child has access to the food and care they need to thrive.

UNICEF's Child Nutrition Fund

The Child Nutrition Fund in action in Ethiopia

Despite a 77 percent drop in under-5 child mortality rates between 1990 and 2023, Ethiopia continues to face major challenges in child health and malnutrition, especially in conflict-affected and remote pastoralist areas where coverage, access and utilization of lifesaving health and nutrition services are limited. The impact of climate change is also taking a heavy toll, jeopardizing food security and survival; only 8 percent of children receive a minimally diverse diet, and an estimated 900,000 children are at risk of severe wasting due to drought and displacement, UNICEF reported in July 2025. 

These issues are concentrated in ‘zero-dose communities’ — places where children are missing out on both vaccines and essential nutrition. In 2024, with support from the Child Nutrition Fund, UNICEF joined forces with the government of Ethiopia and Gavi, the Vaccine Alliance, to develop a pioneering integrated approach for delivering a comprehensive package of services through health facilities, mobile health and nutrition teams, village-based outreach and community health days. 

In the program's first year, more than 560,000 children received vitamin A supplementation, 410,000 were dewormed and 570,000 were screened for malnutrition. As part of immunization outreach, 96 percent of identified zero-dose children and 88 percent of under-vaccinated children received Penta 1 and 3 vaccines, marking a major step towards closing equity gaps.

UNICEF's child immunization programs

More about how UNICEF is helping children in Ethiopia

Three pregnant women attend UNICEF-supported nutrition information session in Thatta, Sindh, Pakistan.
Roman, left, and Sharifa, center, with their newborn babies, join Nazia, who is 6 months pregnant, for a session on nutrition services for women, including the benefits of multiple micronutrient supplements, on Feb. 28, 2024 in Thatta, Sindh, Pakistan. The country faces many challenges in maternal and child nutrition due to climate-induced shocks, frequent food price hikes and disease outbreaks. © UNICEF/UNI535337/Bashir

The Child Nutrition Fund in action in Pakistan

Pakistan continues to face protracted malnutrition challenges, which have been exacerbated by climate-induced shocks, frequent food price hikes and disease outbreaks. The rising cost of food — prices doubled between 2020 and 2023 —– has left approximately 60 percent of the population unable to afford healthy diets. Food insecurity is particularly acute in Balochistan and Sindh provinces, where 38 percent of children under age 5 experience severe food poverty and 47 percent face moderate food poverty, intensifying health and developmental risks.

In 2024, UNICEF, backed by the Child Nutrition Fund, helped accelerate a government-led maternal nutrition program by mobilizing and training frontline health and nutrition workers to administer multiple micronutrient supplements (MMS), a blend of 15 essential vitamins and minerals proven to enhance maternal health and nutrition. The goal is to reach 1.75 million women with MMS by 2027.

UNICEF programs in maternal health

Learn more about how UNICEF is helping children in Pakistan

How to help

The climate crisis and the child malnutrition crisis are deeply connected, and everyone has a role to play, starting with reducing one's own environmental impact. Supporters can also help raise awareness of the problem and the solutions by joining UNICEF USA's advocacy efforts, organizing a fundraiser or making a one-time or monthly donation.  

Donate to UNICEF USA 

Ways to support UNICEF’s mission

*The 63 high-burden countries are: Afghanistan, Angola, Bangladesh, Benin, Bhutan, Botswana, Burkina Faso, Burundi, Cambodia, Cameroon, Central African Republic (CAR), Chad, Comoros, Côte d’Ivoire, Democratic Republic of the Congo (DRC), Djibouti, Ecuador, Egypt, Eritrea, Eswatini, Ethiopia, Guatemala, Guinea, Guinea-Bissau, Haiti, India, Indonesia, Kenya, Lao People’s Democratic Republic, Lesotho, Liberia, Libya, Madagascar, Malawi, Malaysia, Mali, Marshall Islands, Mauritania, Mozambique, Myanmar, Nepal, Niger, Nigeria, Pakistan, Papua New Guinea, Philippines, Rwanda, Sierra Leone, Solomon Islands, Somalia, South Africa, South Sudan, Sri Lanka, Sudan, Syria, Tanzania, Timor-Leste, Togo, Uganda, Vanuatu, Yemen, Zambia and Zimbabwe.

 

TOP PHOTO: In a woreda in Afar region's Elidar district, northeastern Ethiopia, a child is screened for malnutrition by a member of a UNICEF-supported mobile health and nutrition team. UNICEF supports dozens of mobile teams across Afar and four other high-need regions as part of a joint initiative to deliver an integrated package of essential services and tackle high rates of child malnutrition and undernutrition. In Ethiopia, climate impacts are a major factor driving food insecurity; an estimated 900,000 children are at risk of severe wasting due to drought and displacement. © UNICEF/UNI623547/Dejongh